Company DetailsEntity Name: Q73 PHAN PTY LTDBusiness Name: Linda's Cafe and RestaurantLocation: 136 Oxford Street, Bulimba QLD 4171Salary: $75,000- $85,000Description:Linda's Cafe and Restaurant is seeking a skilled and enthusiastic Chef to join its kitchen team. The Chef will prepare and cook a variety of dishes, ensuring each plate meets high standards of taste, presentation, and freshness. They will work closely with kitchen staff and front-of-house teams to deliver smooth service and excellent dining experiences. The role requires dedication, a strong work ethic, and a passion for creating delicious food.&nbsp; <h3>Benefits</h3><ul><li>Competitive salary package</li><li>Creative freedom&nbsp;</li><li>Opportunities for professional growth and career advancement</li><li>Supportive and collaborative workplace culture</li><li>Staff discounts on food and beverages&nbsp;</li><li>Flexible work arrangements</li><li>Recognition and performance based incentives</li></ul> <h3>Task & responsibilities</h3><ul><li>Develop menus, forecast food and labour expenses, and oversee the procurement of ingredients and supplies.</li><li>Supervise the quality of dishes during all stages of preparation and presentation.</li><li>Liaise with managers, dietitians, and kitchen or service staff on food production and service matters.</li><li>Demonstrate culinary methods and provide instruction on cooking practices and standards.</li><li>Prepare and cook meals while ensuring consistency, quality, and adherence to recipes.</li><li>Implement and uphold strict hygiene, safety, and sanitation procedures within the kitchen.</li><li>May participate in the recruitment, training, and supervision of kitchen personnel.</li><li>May manage food preservation activities, including freezing, storing, and handling ingredients appropriately.</li></ul> <h3>Qualification & experience</h3><ul><li>Minimum of Certificate IV in Commercial Cookery or equivalent work experience&nbsp;</li><li>Minimum 1 year of experience in related field.</li><li>In-depth knowledge of cooking techniques, ingredients, and kitchen operations.</li><li>Ability to work in a fast-paced environment while maintaining attention to detail.</li></ul>

Hospitality & Tourism

Annual

Chef wanted – bring your passion for great food to our kitchen!!

Chef

Full time

Hunter St. Hospitality is part of Urban Purveyor Group Pty Ltd.&nbsp;Are you looking for your next opportunity in hospitality? Hunter St. Hospitality brands have a range of opportunities for Chefs (Head Chef, Sous Chef, Chef de Partie, Demi Chef and Commis Chef)Various opportunities available for Chefs at Hunter St. Hospitality brands, El Camino Cantina, &amp; The Bavarian across the Sunshine Coast area! <h3>Benefits</h3>• Competitive remuneration &amp; bonus incentives• Training, development, and career progression opportunities• Supportive leadership and team environment• Employee Assistance Program• Food, Beverage and private health insurance discounts• Grow within one of the largest hospitality groups in Australia&nbsp; <h3>Task & responsibilities</h3>• Food preparation, support &amp; train the kitchen hand team &amp; produce high quality dishes• Working within a high performing team to deliver high quality products and a smooth service• Creating memorable and personalised experiences for our guests in a casual setting• Ensuring Food Safety &amp; Hygiene procedures are followed <h3>Qualification & experience</h3>• Previous experience in a commercial kitchen&nbsp;• Exceptional knowledge of food safety &amp; hygiene• A qualification in Commercial Cookery is preferred, but not required• Flexibility to work across a rotating roster, including weekends and late nights

Are you looking for your next opportunity in hospitality? Hunter St. Hospitality brands have a range of opportunities for Chefs in Sunshine Coast!

Chefs - Hunter St. Hospitality Sunshine Coast

The cook is responsible for maintaining high standards of food quality, presentation, and taste, ensuring efficient kitchen operations through effective time and resource management. The cook contributes creatively to menu development, balancing flavors and textures, while collaborating with the team to uphold food safety and streamline service. Additionally, the cook manages inventory, reduces waste, and mentors junior staff to ensure adherence to service, hygiene, and food preparation standards.&nbsp; <h3>Benefits</h3>Benefits:<ul style="list-style-type:disc;"><li>A supportive and inclusive team environment.</li><li>Opportunities for long-term employment and career progression.</li><li>A competitive salary package.</li><li>Exposure to diverse culinary techniques.</li></ul> <h3>Task & responsibilities</h3>&nbsp;Duties:&nbsp;·&nbsp; Examining foodstuffs to ensure quality and freshness before preparation.·&nbsp; Regulating temperatures of ovens, grills, fryers, and other kitchen equipment.·&nbsp; Preparing and cooking meals according to recipes, food safety, and presentation standards.·&nbsp; Seasoning food appropriately during the cooking process to enhance flavor.·&nbsp; Portioning and plating food attractively, adding gravies, sauces, and garnishes as needed.·&nbsp; Storing perishable and non-perishable food items in temperature-controlled environments.·&nbsp; Preparing meals that meet specific dietary requirements (e.g., gluten-free, vegan, halal).·&nbsp; Assisting in planning menus and estimating food and ingredient requirements.·&nbsp; Training and guiding apprentices and junior kitchen staff as required.·&nbsp; Cleaning work areas, equipment, and utensils to maintain hygiene standards.·&nbsp; Monitoring and minimizing food wastage and ensuring efficient stock rotation.·&nbsp; Collaborating with kitchen and service staff to ensure timely meal preparation and delivery.·&nbsp; Following workplace health and safety regulations and food handling protocols.·&nbsp; Performing other skilled kitchen tasks and ad hoc duties as required by the role. <h3>Qualification & experience</h3>Qualification &amp; Experience<ul style="list-style-type:disc;"><li>Certificate III and Higher&nbsp;</li><li>Minimum 2 years of experience in the related field.</li><li>Strong understanding of Australian brunch cuisine and modern culinary techniques.</li><li>Ability to lead and work within a team under pressure during peak hours.</li><li>Excellent communication, time management, and multitasking skills.</li><li>Availability to work across a rotating roster, including weekends and public holidays.</li></ul>&nbsp;Salary:&nbsp;<ul style="list-style-type:disc;"><li>$78,000 + Super</li></ul>&nbsp;Full Time:<ul style="list-style-type:disc;"><li>38 hours per week</li></ul>

Which of the following statements best describes your right to work in Australia?

How many years’ experience do you have relevant to the advertised position?

"As a cook, you will create high-quality dishes, maintain standards, ensure efficient kitchen operations, and mentor junior staff to uphold excellence

cook

Key Responsibilities<ul style="list-style-type:disc;"><li>Perform routine maintenance services, including oil changes, brake inspection, tire rotation and fluid checks.</li><li>Use advance diagnostic tools and systems to accurately identify mechanical issues and provide efficient solutions.</li><li>Conduct complex repairs, including engine overhauls, transmission servicing, and replacement of components.</li><li>Provide clear explanations to clients about the repair process, estimated timelines and cost projections.</li><li>Ensure that all work complies with Australian emission standards and environmental regulations.</li><li>Maintain accurate and details records of repairs, services performed, parts used and diagnostic findings.</li><li>Adhere to safety protocols to ensure a safe and efficient working environment at all times.</li></ul>Qualifications<ul style="list-style-type:disc;"><li>Trade qualification, specifically a Certificate IV or Diploma in Automotive Mechanical technology.</li><li>Minimum 3 years of professional experience in a similar role</li><li>Possession of a valid Australian Open Driver’s License.</li><li>Strong proficiency in using diagnostic equipment and a solid understanding of automotive systems.</li><li>Excellent attention to detail and a commitment to high quality work.&nbsp;</li></ul>&nbsp;&nbsp;&nbsp;&nbsp;

Trades & Services

Seeking a skilled Motor Mechanic to work on diverse vehicles and complex repairs using advanced diagnostic tools.

Motor Mechanic

The Cook is responsible for preparing, seasoning, cooking and presenting high-quality dishes in accordance with O’Reilly’s menus and culinary standards. The role involves supporting daily kitchen operations, maintaining food safety compliance, and contributing to a consistent and seamless guest dining experience. <h3>Benefits</h3>O’Reilly’s Rainforest Retreat is seeking a skilled and passionate Cook to join our culinary team. This is a full-time position offering the opportunity to work in one of Queensland’s most iconic eco-tourism destinations, surrounded by nature and delivering exceptional dining experiences to our guests.The successful candidate will work across our kitchen operations, contributing to the preparation and execution of menu offerings that reflect O’Reilly’s unique identity and culinary philosophy.We are offering excellent working conditions and an annual salary package of $78.000 AUD&nbsp;plus superannuation. <h3>Task & responsibilities</h3><ul><li>Prepare, season, and cook high-quality dishes in accordance with our menus and standards.</li><li>Support the development and execution of seasonal specials and signature offerings.</li><li>Ensure consistent food quality, portion control, and plating presentation.</li><li>Follow established recipes, estimate ingredient requirements, and assist with inventory control.</li><li>Assist the Chef with day-to-day kitchen operations.</li><li>Monitor, inspect, and properly store food supplies in compliance with safety and hygiene requirements.</li><li>Maintain a clean, safe, and well-organised kitchen environment at all times.</li><li>Operate kitchen equipment safely and effectively.</li><li>Support food preparation, stock rotation, and kitchen closing procedures.</li><li>Collaborate with front and back-of-house teams to ensure smooth service.</li><li>Contribute to menu planning and adapt meals for dietary requirements when needed.</li><li>Comply with all food safety, hygiene, and WHS regulations.</li></ul> <h3>Qualification & experience</h3><ul><li>Certificate IV in Commercial Cookery and Diploma of Hospitality (or equivalent).</li><li>Minimum 1 year of experience as a Cook or Commis Chef.</li><li>Strong understanding of food handling, preparation, and kitchen operations.</li><li>Excellent communication, organisational and time-management skills.</li><li>Ability to train and support junior staff when required.</li><li>High standards of cleanliness, attention to detail, and kitchen organisation.</li><li>Ability to work as part of a team in a fast-paced environment.</li></ul>

O’Reilly’s Rainforest Retreat is seeking a skilled and passionate Cook to join our culinary team. This is a full-time position.

Cook - Full Time

Location: Aussie World Theme Park, Palmview QLDEmployment Type: Full-time&nbsp;Salary: $75,000 to $80,000The Metal Machinist is responsible for the machining, fabrication, repair, and restoration of metal components used on Aussie World’s rides and attractions. This role supports the safe and reliable operation of high-risk amusement devices by ensuring that mechanical parts—such as shafts, bushings, pins, brackets, linkages, housings, and structural fittings—are repaired and maintained to exact tolerances.Tasks and Duties<ul><li>Create, modify, and repair metal parts to precise tolerances using a range of machining and fabrication equipment such as lathes, grinding machines and ancillary workshop equipment.</li><li>Create and repair components such as shafts, pins, bushings, gears, rollers, brackets, wear plates, guards, and custom fittings for rides and attractions.</li><li>Recondition worn or damaged parts to restore them to safe working condition.</li><li>Undertake measuring, marking, machining, fitting, and finishing tasks to achieve required dimension accuracy and surface finishes.</li><li>Work collaboratively with Engineers and Fitters to troubleshoot mechanical issues and design appropriate machining solutions.</li><li>Assist Fitters, Electricians, and Engineers during breakdowns and ride overhauls by producing replacement parts quickly and accurately.</li><li>Participate in major refurbishments, upgrades, shutdowns, and commissioning projects requiring custom machining or metalwork.</li><li>Support root-cause investigations by assessing wear, fatigue, corrosion, misalignment, and structural issues in metal components.</li></ul>Skills &amp; ExperienceEssential<ul><li>Trade qualification as a Metal Machinist, Mechanical Fitter/Machinist, or equivalent.</li><li>At least 5 years of work experience</li><li>Strong competency operating manual machining equipment.</li><li>Ability to machine using lathes, mills, grinders, and related workshop tools.</li><li>Experience machining steel, stainless steel, aluminium, brass, plastics, and other engineering materials.</li><li>Ability to read and interpret engineering drawings and produce accurate work.</li></ul>Desirable<ul><li>Experience maintaining heavy machinery, amusement rides, mining, manufacturing, or industrial plant.</li><li>Basic welding and fabrication skills (MIG/TIG/ARC).</li><li>Familiarity with maintenance management systems (e.g., Mobaro, MEX).</li><li>Experience in regulated industries or with Safety Case–style frameworks.</li></ul>&nbsp;The salary range for this position is $75,000 to $80,000 per annum plus super.&nbsp;

Engineering

The Metal Machinist role in a vibrant Theme Park located at Sunshine Coast, supporting the safe and reliable operation of high risk amusement devices.

Metal Machinist – Rides & Attractions Maintenance

The opportunityUltra Tune Coolum requires the services of a light vehicle mechanic.Previous experience as a mechanic is essential.&nbsp;Duties would include service, repair and diagnosis of all makes and models of car and 4X4&nbsp;Applicants must be professional and capable with a good attitude and work ethic. &nbsp;Immediate start available is successful.Working closely with the service centre manager, you will be given training and skills to progress your career to the next level.&nbsp;If you have the passion and desire, we will support you in your career journey with formal training qualifications such as air conditioning Service Licence etc. &nbsp;&nbsp;Key responsibilities include:<ul><li>General vehicle servicing and repairs.</li><li>Vehicle inspection &amp; fault diagnostics.</li><li>Brake and suspension inspections.</li><li>Adhere to and follow safety procedures.</li><li>Maintaining workshop order &amp; cleanliness.</li><li>Working as part of a team.</li><li>2IC Duties as required.</li></ul>&nbsp;What we look for:&nbsp;<ul><li>Current Trade Certificate – Auto Mechanics, Level 3 and above –&nbsp;Essential.</li><li>Minimum 3 years’ experience&nbsp;as a Light Vehicle Mechanic.</li><li>Experience in replacing timing belts, clutches and head gaskets would be preferable.</li><li>Airconditioning licence desirable (but not essential).</li><li>A valid Australian driver’s licence&nbsp;– Essential.</li><li>A professional and reliable attitude –&nbsp;Essential.</li><li>Attention to detail in fault diagnosis.</li><li>Ability to take direction and willingness to learn.</li><li>Loyalty and accountability – Essential.</li><li>Compliant with WH&amp;S rules, regulations and procedures.</li><li>Well-presented and punctual on a daily basis.</li><li>Effective time management skills and able to priorities multiple responsibilities.</li></ul>&nbsp;What's in it for you?<ul><li>Competitive remuneration.&nbsp;</li><li>Work/life balance&nbsp;- we have a strong family-based culture and values offering flexible work arrangements to ensure a happy work/life balance.</li><li>Immediate start&nbsp;- join us NOW with the option to start right away and start utilising your wealth of knowledge in this awesome role.</li></ul>

Light Vehicle Mechanic

Position: Painter and DecoratorEmployment Type: Full-timeSalary: $75,000 to $85,000 (Depending on Experience) + SuperannuationLocation of Employment: Woolloongabba (however, you will be required to complete projects all over Brisbane, Gold Coast and the Sunshine Coast&nbsp;&nbsp;&nbsp;&nbsp; <h3>Benefits</h3>What we are looking for:DC Decorators is looking for an experience painter to join our team. While the business is based in Woolloongabba you will be expected to work on projects around Brisbane, Gold Coast and Sunshine Coast. You must have experience, on both residential and commercial project. <h3>Task & responsibilities</h3><ul><li>Preparing the area to be painted through placing scaffolding, ladders and drop sheets</li><li>Preparing surfaces for painting (e.g. sanding, filling, gapping, taping)</li><li>Selecting the correct paints for the specific area depending on the surface and accurately mixing and tinting paints, stains, and other materials to achieve the required colour and consistency.</li><li>Applying paint, varnish, wallpaper, and other finishes to various surfaces using brushes, rollers and spray guns</li><li>Collaborating with clients to understand their vision and provide expert advice</li><li>Maintaining a clean and organised work area, as well as ensuring tools and equipment are kept in good condition</li><li>Adhering to safety protocols and regulations at all times</li></ul> <h3>Qualification & experience</h3><ul><li>Certificate III in Painting and Decorating or similar</li><li>At least 12 months of employment experience in a similar role&nbsp;</li></ul>

Construction

DC Decorators is looking for an experience painter and decorator to join our team.

Painter & Decorator

The Serviced Apartment Manager is responsible for planning, organising, directing and coordinating the accommodation operations of the property, ensuring the efficient delivery of guest services, staff supervision, property maintenance, and compliance with all relevant regulations. <h3>Benefits</h3>What We Offer<ul><li>Competitive salary of $75,000 – $95,000 per annum + superannuation (12%)</li><li>Long-term full-time employment</li><li>Supportive and collaborative work environment</li><li>Opportunity to manage a well-established and highly rated property in an iconic Gold Coast location</li></ul> <h3>Task & responsibilities</h3>Key Responsibilities<ul><li>Plan, organise and manage the daily accommodation operations of the serviced apartment complex</li><li>Supervise and support front office, housekeeping, and maintenance staff, ensuring all departments work efficiently and cohesively.</li><li>Manage reservations, check-in/check-out processes, and occupancy reports using property management systems.</li><li>Respond to guest inquiries, feedback, and complaints promptly and professionally to ensure an exceptional guest experience.</li><li>Monitor budgets, control expenses, and maintain accurate financial and operational records.</li><li>Liaise with body corporate representatives, contractors, suppliers, and service providers to ensure property maintenance and compliance requirements are met.</li><li>Implement and maintain policies and procedures to ensure compliance with workplace health and safety, fire safety, and hospitality regulations.</li><li>Conduct staff training, scheduling, and performance monitoring to support a positive and productive team culture.</li><li>Oversee stock control, purchasing, and asset management related to the property’s daily operations</li><li>Contribute to marketing and promotional activities to maximise occupancy and enhance guest satisfaction.</li></ul> <h3>Qualification & experience</h3>Qualifications and Experience<ul><li>A relevant Diploma qualification in Hospitality Management (or equivalent qualification)&nbsp;</li><li>At least 1 year of full-time work experience in a similar management or supervisory role within serviced apartments, hotels, or short-stay accommodation.</li><li>Strong leadership, communication, and interpersonal skills with the ability to manage and motivate a small team.</li><li>Demonstrated organisational and problem-solving abilities in a fast-paced operational environment.</li><li>Competence in using property management systems and general office software (MS Office Suite).</li><li>Flexibility to work on weekends or public holidays as required.</li></ul>

This is a hands-on leadership role in a well-established serviced apartment business, offering long-term stability and real impact on guest experience

Serviced Apartment Manager

Weipa Bowls Club is seeking Qualified Cooks to fill&nbsp;full-time positions within our kitchen team. We are seeking people who have a passion for their trade, who understand the importance of teamwork and a positive and safe working culture.Weipa is situated in a remote setting, which comes with logistical challenges in receiving supplies to the kitchen due to town cut-off by land during the wet season. It is important that suitable candidates have an experienced repertoire of recipes and posses the ability to adapt to potential problems caused by late deliveries and unavailability of stock. Our team relishes the challenges this presents and take pride in always providing innovative and tasty meals regardless of complications.&nbsp; <h3>Benefits</h3>We offer a competitive salary package that includes subsidised accommodation/rent assistance.As remote as Weipa may be, this is an opportunity to live in such a unique and beautiful part of Australia, and enjoy amazing camping, fishing and numerous other outdoor based activities, while living in a like-minded community. <h3>Task & responsibilities</h3>Prepare, cook and serve general and specialised meals for patrons according to menu guidelines, recipes and direction from Head Chef. Maintain hygience to HACCP guidelines, health &amp; safety, cleanliness and all environmental standards. Assist any apprentices, supervise kitchen hands under direction of the Head Chef. Assist with stock management, stocktakes, as required. Other duties as requested by Head Chef. <h3>Qualification & experience</h3>The successful candidate must hold at least a Cert IV Commercial Cookery, Safe Food Handling Certificate, and have a minimum of 1 years experience as a cook.

How many years experience do you have as a cook?

What culinary arts qualifications have you obtained?

Which of the following best describes your right to work in Australia?

Are you eager to escape the city life? Would you like to see more of our beautiful country? Cape York, in Far North Queensland is waiting for you.

Cook


                        
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