Marketing Communications

An exciting and immediate opportunity for a Print Machinist to join our growing production team. You will be responsible for producing some highly technical print and embellished labels at a high volume. This is a great opportunity for a trade-qualified printer be part of a global organisation to upskill in modern equipment in the graphic design and printing industry.&nbsp;We're looking for a trade Qualified Print Machinist to join our MCC Brisbane Print Team. This is a great opportunity for an experienced printer who appreciates working with a solid team of craftspeople.&nbsp;&nbsp; <h3>Benefits</h3><ul><li>Competitive remuneration</li><li>Free onsite parking</li><li>Health &amp; wellness program</li><li>Local &amp; global career opportunities.</li><li>Private health insurance discount.</li><li>To help employees thrive at home &amp; at work, we offer an Employee Assistance Program (EAP), a free confidential support service.</li><li>Employee referral program, our employees are rewarded for helping us find great talent!</li><li>Reward &amp; recognition programs aligned to company values with high performance.</li><li>Regular social events encouraging a fun &amp; friendly environment.</li><li>Supportive &amp; inclusive environment</li><li>Continuous learning opportunities &amp; support.</li></ul> <h3>Task & responsibilities</h3>Duties include:&nbsp;<ul><li>Operating flexographic press machine to complete client orders in accordance with our high level of customer service standards to achieve targets &amp; timeframes.&nbsp;</li><li>Experience running MPS and/or Gallus RCS equipment (advantageous)</li><li>Maintain machines with a strong safety focus.</li><li>Check all components &amp; report any maintenance requirements.</li><li>Quality standard practices &amp; maintaining quality assurance records.</li><li>Training responsibilities &amp; coordination of duties to Assistant Printers.</li></ul> <h3>Qualification & experience</h3><ul><li>Print machine trade qualification.</li><li>Experience with the Flexographic print technologies.</li><li>Experience with high embellished labels will be an advantage, but not essential.</li><li>Previous experience working in a printing/manufacturing industry.</li><li>Excellent quality control &amp; high attention to detail</li><li>Solid work ethic with a high regard for safety</li><li>Ability to perform manual handling tasks.</li></ul>

Trades & Services

Annual

Print Machinist for our MCC Brisbane Plant - Darra, Qld.

Print Machinist

Full time

GREWAL PLASTERING PTY LTD&nbsp;located at&nbsp;Chambers Flat 4133, is a proudly Australian-owned company specialising in high-quality wall and ceiling lining solutions for residential, commercial, and industrial projects. We deliver premium finishes, from plasterboard installation and decorative mouldings to acoustic and fireproofing applications, tailored to client specifications. We are currently seeking a skilled and motivated Plasterer (Wall and Ceiling) to join our growing team.Key Duties and Responsibilities may include but are not limited to:<ul><li>Determining plasterboard layout, and installing insulation and vapour barriers</li><li>Measuring, marking and cutting plasterboard, lifting and positioning plasterboard, and securing them to walls, ceilings and battens</li><li>Preparing corner beads and securing them in position</li><li>Fixing plaster and paper cornices, panel mouldings, ceiling centres and other plaster fittings</li><li>Covering joints and screw fixings with wet plaster and sealing compounds, and smoothing them using wet brushes and sandpaper</li><li>Mixing and applying coats of plaster, cement and render to structures using trowels, and levelling and smoothing coats to uniform thickness</li><li>Plumbing and straightening corners, angles and wall and ceiling surfaces</li><li>Creating decorative textures in finishing coats</li><li>Applying and finishing acoustic, insulating and fireproofing materials</li></ul>&nbsp;Skills &amp; Experience:<ul><li>Proven 1–2 years’ experience as a Plasterer (Wall and Ceiling) in residential or commercial construction.</li><li>Skilled in plasterboard installation, finishing techniques, and decorative plasterwork.</li><li>Strong ability to read and interpret construction drawings and specifications.</li><li>High attention to detail and commitment to quality finishes.</li><li>Knowledge of WHS safety standards and safe worksite practices.</li></ul>

Construction

•	Join a skilled and collaborative team delivering a wide range of wall and ceiling projects.

Plasterer (Wall and Ceiling)

Position: Plasterers (Wall and Ceiling)Location: 10 Glindemann Dr Underwood QLD 4119Salary Package: AUD 75,000 – AUD 85,000Aujla Plastering&nbsp;located at&nbsp;10 Glindemann Dr Underwood QLD 4119 is a proudly Australian-owned company specialising in high-quality wall and ceiling lining solutions for residential, commercial, and industrial projects. We deliver premium finishes, from plasterboard installation and decorative mouldings to acoustic and fireproofing applications, tailored to client specifications. We are currently seeking a skilled and motivated Plasterers (Wall and Ceiling) to join our growing team.Key Duties and Responsibilities may include but are not limited to:<ul><li>Determining plasterboard layout, and installing insulation and vapour barriers</li><li>Measuring, marking and cutting plasterboard, lifting and positioning plasterboard, and securing them to walls, ceilings and battens</li><li>Preparing corner beads and securing them in position</li><li>Fixing plaster and paper cornices, panel mouldings, ceiling centres and other plaster fittings</li><li>Covering joints and screw fixings with wet plaster and sealing compounds, and smoothing them using wet brushes and sandpaper</li><li>Mixing and applying coats of plaster, cement and render to structures using trowels, and levelling and smoothing coats to uniform thickness</li><li>Plumbing and straightening corners, angles and wall and ceiling surfaces</li><li>Creating decorative textures in finishing coats</li><li>Applying and finishing acoustic, insulating and fireproofing materials</li></ul>&nbsp;Skills &amp; Experience:<ul><li>Proven 1–2 years’ experience as a Plasterer (Wall and Ceiling) in residential or commercial construction.</li><li>Skilled in plasterboard installation, finishing techniques, and decorative plasterwork.</li><li>Strong ability to read and interpret construction drawings and specifications.</li><li>High attention to detail and commitment to quality finishes.</li><li>Knowledge of WHS safety standards and safe worksite practices.</li></ul>Why Join Aujla Plastering?<ul><li>Work with a well-established, family-owned company known for quality craftsmanship.</li><li>Join a skilled and collaborative team delivering a wide range of wall and ceiling projects.</li><li>Competitive remuneration, ongoing support, and a safe and professional work environment.</li><li>Opportunities to develop your trade skills and grow your career in a respected Australian business.</li></ul>If you are a dedicated and detail-oriented Plasterers (Wall and Ceiling) ready to take the next step in your career, we encourage you to apply and join Aujla Plastering.

If you are a dedicated and detail-oriented Plasterers (Wall and Ceiling) ready to take the next step in your career, we encourage you to apply.

Plasterers (Wall and Ceiling)

We are seeking an experienced Chef to join our kitchen team on a full-time basis. The successful applicant will prepare, cook and present a broad range of café meals, contribute to menu development and stock control, support other kitchen staff and help ensure efficient service and consistent food quality. <h3>Benefits</h3><ul><li>Full-time employment with Cafe 63 Ross Evans.</li><li>Salary in the range of $78,000 to $80,000 + superannuation.</li><li>The opportunity to work in a busy and professional café environment.</li><li>A supportive and collaborative working environment.</li><li>Opportunity to contribute to menu preparation and maintain high standards of food quality and service.</li></ul> <h3>Task & responsibilities</h3><ul><li>Plan, prepare and&nbsp;cook&nbsp;a wide range of meals in accordance with the café's menu and recipes.</li><li>Prepare and&nbsp;cook&nbsp;food to a consistently high standard, ensuring quality, presentation and portion control.</li><li>Monitor food preparation and cooking processes to ensure meals are prepared efficiently and within required timeframes.</li><li>Develop and assist with menu items, including adapting dishes to meet customer preferences and dietary requirements.</li><li>Prepare ingredients, including washing, cutting, portioning, marinating and storing food appropriately.</li><li>Ensure all food is prepared, handled and stored in accordance with food safety, hygiene and workplace health and safety requirements.</li><li>Monitor the quality and freshness of ingredients and ensure appropriate stock rotation.</li><li>Assist with ordering and maintaining adequate supplies of food and kitchen ingredients.</li><li>Minimise food wastage through effective preparation, portion control and appropriate storage practices.</li><li>Maintain a clean, organised and hygienic kitchen, including cooking equipment, preparation areas and storage facilities.</li><li>Coordinate with kitchen and front-of-house staff to ensure smooth and timely service.</li><li>Assist with supervising and guiding kitchen staff and ensuring food preparation procedures are followed.</li><li>Maintain accurate records relating to food preparation, stock levels, wastage and kitchen operations as required.</li></ul> <h3>Qualification & experience</h3>Essential Criteria•&nbsp;&nbsp;&nbsp;&nbsp;Minimum one year of relevant experience as a Chef or in a commercial kitchen environment.•&nbsp;&nbsp;&nbsp;&nbsp;Demonstrated experience in preparing and cooking a variety of meals in a café, restaurant or similar commercial kitchen.•&nbsp;&nbsp;&nbsp;&nbsp;Knowledge of food preparation, cooking techniques, portion control and presentation.•&nbsp;&nbsp;&nbsp;&nbsp;Understanding of food safety, hygiene and workplace health and safety requirements.•&nbsp;&nbsp;&nbsp;&nbsp;Ability to work efficiently in a fast-paced kitchen environment.•&nbsp;&nbsp;&nbsp;&nbsp;Strong organisational and time-management skills.•&nbsp;&nbsp;&nbsp;&nbsp;Ability to work independently and as part of a team.•&nbsp;&nbsp;&nbsp;&nbsp;Good communication and interpersonal skills.•&nbsp;&nbsp;&nbsp;&nbsp;Ability to maintain consistent food quality and presentation during busy service periods.Desirable•&nbsp;&nbsp;&nbsp;&nbsp;Certificate III or IV in Commercial Cookery, Hospitality or an equivalent qualification.•&nbsp;&nbsp;&nbsp;&nbsp;Previous experience in a café, restaurant or similar hospitality environment will be highly regarded.•&nbsp;&nbsp;&nbsp;&nbsp;Experience with menu planning, stock control and kitchen supervision will be advantageous.

Hospitality & Tourism

Join the dynamic kitchen team at Cafe 63 Ross Evans

Chef

Employer: Priority Painting BrisbaneLocation: Brisbane, QLDPosition: Painting Trades Worker (Painter) (ANZSCO 332211)Employment type:&nbsp;Full-time, ongoing (38 hours per week)Salary:&nbsp;$75,000 to $85,000 per annum plus superannuationMultiple positions available – up to 3 full-time vacanciesThe rolePriority Painting is seeking experienced Painting Trades Workers (Painters) to fill multiple full-time, ongoing positions within its Brisbane team.The successful candidates will work across a varied portfolio of residential and commercial projects throughout the Brisbane region, completing interior and exterior painting and decorating work from initial surface preparation through to final inspection and touch-ups. The positions require sound technical painting skills, attention to detail and the ability to work safely and efficiently, both independently and as part of a project team.Key responsibilities<ul><li>Erect and safely use ladders, scaffolding and other access equipment, and place drop sheets, masking and protective coverings to protect surrounding areas.&nbsp;</li><li>Prepare surfaces by removing old paint, coatings and wallpaper; cleaning, scraping and sanding surfaces; repairing minor woodwork and plaster defects; filling holes and cracks; and smoothing and sealing surfaces.&nbsp;</li><li>Select and prepare paints to the required colours and finishes, including measuring and mixing pigments, oils, thinners and drying additives where required.&nbsp;</li><li>Apply primers, paints, varnishes, stains and other decorative or protective coatings using brushes, rollers and spray equipment.&nbsp;</li><li>Complete interior and exterior painting work across residential and commercial properties, including walls, ceilings, doors, trims, building exteriors and roofs.&nbsp;</li><li>Apply stains, varnishes and protective coatings to timber decks and other timber surfaces.&nbsp;</li><li>Prepare and apply epoxy and other specialised protective coatings to suitable floor and building surfaces.&nbsp;</li><li>Read and follow plans, specifications, colour schedules and manufacturers’ instructions to achieve the required finish.&nbsp;</li><li>Inspect completed work for coverage, colour consistency and finish quality, and complete any necessary touch-ups or rectification work.&nbsp;</li><li>Clean and maintain painting tools and equipment and leave work areas clean, organised and safe.</li><li>Communicate professionally with clients, supervisors and other trades, and coordinate work to support project timeframes and minimise disruption.</li></ul>About you<ul><li>Certificate III in Painting and Decorating, or an equivalent relevant trade qualification&nbsp;</li><li>At least 12 months of full-time work experience, or the equivalent period of part-time or casual work, as a Painting Trades Worker or in a closely related painting role, including interior and exterior residential and/or commercial painting.</li><li>Demonstrated ability to work independently and deliver quality workmanship</li><li>Strong understanding of WHS/OHS requirements and safe work practices</li><li>White Card (Construction Induction)</li><li>Reliable, punctual, and able to work to deadlines</li></ul>

Which of the following statements best describes your right to work in Australia?

How many years’ experience do you have relevant to the advertised position?

Priority Painting seeks experienced full-time Painter for ongoing role,	immediate start,	residential &	commercial	projects.

Painting Trades Worker (Painter)

The External Auditor will undertake external audit and assurance engagements for a range of clients, including legal practices, real estate agencies and other organisations. The role includes a strong focus on regulated trust account audits together with broader audit and compliance work.Key Responsibilities<ul><li>Plan, manage and conduct external audit and assurance engagements from commencement through to completion.</li><li>Examine financial records, transactions, accounting records and supporting documentation to assess accuracy and compliance with applicable requirements.</li><li>Review accounting processes, financial controls and record-keeping procedures as part of audit engagements.</li><li>Perform audit testing, compliance testing, substantive procedures and analytical reviews, and investigate discrepancies identified during the audit.</li><li>Conduct trust account audits for legal practices, real estate agencies and other regulated entities.</li><li>Review trust account reconciliations, ledgers, transactions and supporting records and follow up identified discrepancies.</li><li>Prepare audit workpapers and reports setting out audit procedures, findings and conclusions, including statutory and management reports where required.</li><li>Identify financial, audit and compliance issues and provide practical recommendations arising from audit findings.</li><li>Liaise directly with clients to obtain information, resolve audit queries and discuss findings and required actions.</li><li>Maintain complete audit documentation and ensure engagements are completed within agreed timeframes.</li></ul>Skills and ExperienceApplicants should have:<ul><li>A Bachelor’s degree or higher qualification in Accounting, Finance, Auditing or a closely related field.</li><li>Relevant professional experience in external audit, assurance or financial audit work.</li><li>Experience undertaking audit testing and preparing audit workpapers and reports.</li><li>Sound knowledge of accounting principles, audit procedures and compliance requirements.</li><li>Strong analytical skills and attention to detail.</li><li>Well-developed written and verbal communication skills.</li><li>Ability to work independently, manage multiple engagements and meet deadlines.</li><li>Proficiency in Microsoft Excel and accounting or audit software.</li></ul>Experience conducting audits of solicitor, real estate or other regulated trust accounts will be highly regarded.Experience with Xero, MYOB, CaseWare or similar software will also be highly regarded.What We Offer<ul><li>Salary of $80,000 – $85,000 per annum plus superannuation, depending on experience.</li><li>Ongoing training and professional development.</li><li>Supportive and collaborative team environment.</li><li>Long-term career development within a growing specialist audit practice.</li></ul>How to ApplyPlease submit your resume and a cover letter outlining your relevant external audit experience and suitability for the role.Allen Audit &amp; Advisory is an equal opportunity employer and welcomes applications from suitably qualified and experienced candidates.

Accounting

Join a growing specialist audit practice with exposure to diverse external audit, assurance and regulated trust account engagements.

External Auditor

Mandi N Curry House is seeking an experienced Cook to assist with the preparation and cooking of authentic Indian cuisine. The role involves preparing meals in accordance with established recipes, maintaining food quality and presentation standards, and ensuring compliance with food safety and hygiene requirements. The restaurant specialises in authentic Indian cuisine, including curries, biryanis, tandoori dishes and vegetarian meals. <h3>Benefits</h3><ul><li>Competitive salary package based on skills and experience.</li><li>Opportunities for career growth and professional development.</li><li>Supportive and multicultural workplace environment.</li><li>Opportunity to enhance culinary skills and gain experience in authentic Indian cuisine.</li><li>Staff meals and employee discounts on restaurant products.</li></ul> <h3>Task & responsibilities</h3><ul><li>Examine foodstuffs and ingredients to ensure quality and freshness.</li><li>Prepare and cook a range of Indian dishes, including curries, biryanis, tandoori items, rice dishes and vegetarian meals.</li><li>Regulate temperatures of ovens, grills, stovetops and other cooking equipment.</li><li>Season food during preparation and cooking to maintain consistent flavour and quality.</li><li>Portion and plate meals, including adding gravies, sauces and garnishes.</li><li>Store food appropriately in temperature-controlled facilities.</li><li>Prepare meals to meet special dietary requirements where required.</li><li>Assist with menu planning and estimating food requirements.</li><li>Maintain food safety, hygiene and cleanliness standards within the kitchen.</li><li>Assist with training junior kitchen staff or apprentices where required.</li></ul> <h3>Qualification & experience</h3><ul><li>Relevant commercial cookery qualification or equivalent.</li><li>Relevant experience working as a Cook, preferably in an Indian cuisine restaurant.</li><li>Strong knowledge of Indian cuisine, cooking techniques and spice combinations.</li><li>Ability to work efficiently in a fast-paced commercial kitchen environment.</li><li>Excellent food preparation, presentation and time-management skills.</li><li>Good understanding of food safety regulations and kitchen hygiene practices.</li><li>Ability to work independently and collaboratively as part of a kitchen team.</li></ul>

We are seeking a skilled and experienced Cook to deliver authentic Indian cuisine with exceptional quality and consistency.

COOK

We are seeking a highly organised and detail-oriented Contract Administrator to manage and coordinate contracts, supplier and contractor arrangements, documentation and compliance. The successful candidate will work closely with management and external stakeholders to ensure contractual obligations and administrative processes are completed efficiently. <h3>Benefits</h3><ul><li>Full-time opportunity in Queensland.</li><li>Stable role within an established agricultural business.</li><li>Varied responsibilities and exposure to commercial and agricultural operations.</li><li>Opportunities for professional development and on-the-job learning.</li><li>Collaborative and practical working environment.</li></ul> <h3>Task & responsibilities</h3>Developing, reviewing and negotiating variations to contracts, programs, projects and services, including:<ol><li>Responding to enquiries and resolving issues relating to contracts, programs, projects, services provided and affected persons.</li><li>Managing documentation and administrative records associated with contracts, programs, projects and services.</li><li>Advising senior management on matters requiring attention and implementing management decisions.</li><li>Overseeing contractors’ work and reporting on variations to work orders.</li><li>Preparing and reviewing submissions, correspondence and reports concerning the organisation’s activities.</li><li>Collecting and analysing project-related data and reporting on project outcomes.</li><li>Reviewing and coordinating arrangements for new office accommodation.</li></ol> <h3>Qualification & experience</h3><ul><li>AQF Associate Degree, Advanced Diploma or Diploma &nbsp;in related field</li><li>Minimum 1-3 years of relevant experience (preferred)</li><li>Strong communication, organisational and document-management skills.</li><li>High attention to detail and ability to manage multiple deadlines.</li><li>Good working knowledge of Microsoft Office, particularly Word and Excel.</li><li>Experience with contractors, suppliers or agricultural operations will be an advantage.</li></ul>

Administration & Office Support

Join our agricultural business as a Contract Administrator, managing contracts, suppliers, compliance and documentation to support smooth operations.

Contract Administrator

EKF Investments &nbsp;Pty Ltd T/A Maman Bar &amp; Kitchen is a vibrant, celebrated dining destination situated in the heart of BurleighHeads. Inspired by Mediterranean culinary traditions, our food menu prioritises bold-flavoured shareplates, premium seasonal ingredients, and generous hospitality paired naturally with bespokecocktails and natural wines. We are currently seeking an experienced and passionate Head Chef tolead our kitchen team, drive menu development, and maintain high standards across all back-of-house operations.<ul><li>Primary responsibilities include:</li></ul>&nbsp;- Managing overall kitchen operations and coordinated the work of the kitchen team daily.- Planning, developing, and updating menus in line with restaurant standards, customer preferences, and seasonal availability.- Monitoring and controlling food quality, consistency, portion sizes, and presentation across all menu items.- Managing kitchen budgets by controlling food costs, minimizing waste, and monitoring stock and supplier orders.- Recruiting, training, scheduling kitchen staff to ensure efficient operations and compliance with workplace standards.- Ensuring compliance with food safety, hygiene, and HACCP requirements always.- Monitoring food preparation processes to maintain quality, consistency, and efficiency.- Managing inventory levels by checking deliveries, rotating stock, and reducing food waste.- Coordinating kitchen operations during peak service periods to ensure timely food service.- Maintaining kitchen equipment by ensuring proper use, cleanliness, and reporting maintenance issues.&nbsp;<ul><li>Skills, Qualifications &amp; Experience Required</li></ul>&nbsp;- Minimum AQF Certificate III/IV in Commercial Cookery, or equivalent- Minimum of 2-3 years of commercial cooking experience, preferably including experience inMediterranean cuisine, seasonal menu design, and high-volume share-plate concepts.- Previous Head Chef experience preferred.

We are currently seeking an experienced and passionate Head Chef to
lead our kitchen team.

Head Chef

RNH NEWY PTY LTD &nbsp;- Trading as RASHAYS CASUAL DINING LOGANHOLMEThe Cook will be responsible for the preparation and cooking of a range of menu items in accordance with RASHAYS recipes, preparation procedures, portion specifications and quality standards.The position involves preparing ingredients, cooking food using commercial kitchen equipment, monitoring food quality and temperature, portioning and presenting meals, maintaining food safety and hygiene standards, monitoring stock and minimising food wastage.The Cook will work closely with other kitchen staff and management to ensure meals are prepared accurately, consistently and within required service timeframes, particularly during busy restaurant service periods.&nbsp;&nbsp;<h2>&nbsp;</h2> <h3>Benefits</h3>&nbsp;<ul><li>Full-time employment within an established Australian restaurant business.</li><li>Opportunity to work in a busy commercial kitchen environment.</li><li>Exposure to a broad restaurant menu and a variety of commercial cooking techniques.</li><li>Supportive and team-oriented kitchen environment.</li><li>Opportunity to further develop commercial cooking and food preparation skills.</li><li>Experience in high-volume restaurant food preparation and service.</li><li>Ongoing development of food safety, kitchen organisation and stock control skills.</li><li>Opportunity to work collaboratively with experienced hospitality staff.</li></ul> <h3>Task & responsibilities</h3>The applicant will be responsible for, but not limited to, the following duties:<ul style="list-style-type:disc;"><li>Examine foodstuffs and ingredients to ensure quality, freshness and suitability for cooking.</li><li>Prepare and cook food in accordance with recipes, menu requirements and restaurant standards.</li><li>Prepare ingredients by cutting, trimming, portioning, marinating and seasoning meat, poultry, seafood, vegetables and other food products.</li><li>Regulate temperatures of ovens, grills, fryers and other cooking equipment during food preparation and cooking.</li><li>Use a range of cooking methods, including grilling, frying, roasting, baking and boiling.</li><li>Season and adjust food during cooking to achieve the required taste, quality and consistency.</li><li>Portion cooked food, plate meals and add appropriate gravies, sauces, garnishes and accompaniments.</li><li>Prepare food to meet special dietary requirements, food allergies and reasonable customer requests where required.</li><li>Monitor food quality, cooking times, temperatures and presentation to ensure meals meet restaurant standards.</li><li>Store raw, prepared and cooked food in temperature-controlled facilities in accordance with food safety requirements.</li><li>Maintain appropriate food handling, hygiene, temperature-control and storage procedures.</li><li>Assist with planning daily food preparation and estimating ingredient requirements for service.</li><li>Monitor stock levels and assist with receiving, checking and storing food supplies.</li><li>Apply stock rotation procedures and minimise food wastage through appropriate preparation, portioning and storage.</li><li>Maintain clean, hygienic and organised food preparation and cooking areas, including cleaning cooking equipment and utensils.</li><li>Work effectively with other kitchen staff to ensure timely preparation and service of meals.</li><li>Assist with training and providing practical guidance to junior kitchen staff and apprentices where required.</li><li>Perform other relevant cooking and food preparation duties reasonably required for the efficient operation of the restaurant.</li></ul> <h3>Qualification & experience</h3><h3>The successful applicant should have:</h3><ul><li>Certificate III or IV in Commercial Cookery or Hospitality, preferably Diploma level.</li><li>1–2 years of relevant commercial cooking experience.</li><li>Sound knowledge of food preparation and commercial cooking techniques.</li><li>Experience operating commercial ovens, grills, fryers and cooktops.</li><li>Knowledge of food safety, hygiene, sanitation and temperature control.</li><li>Ability to follow recipes, portion specifications and food preparation procedures.</li><li>Ability to maintain consistent food quality and presentation.</li><li>Ability to work efficiently in a fast-paced commercial kitchen.</li><li>Good organisational, communication and teamwork skills.</li><li>Ability to work independently and as part of a kitchen team.</li><li>Reliable and professional approach to work.</li><li>Availability to work flexible hours, including evenings, weekends and public holidays.</li></ul>

Looking for an experienced Cook to join our team!111

Cook


                        
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